On 18th of January 2017 we organized a thematic evening devoted to
French cuisine and culture. The meeting was lead by Barbara Zak, volunteer
of the Open Integration project, who was raised in France. All started
from a presentation of information and interesting facts about France, on
the occasion we have received a lot of questions from our students. After
the presentation the time has come for tasting of French snacks, such as
cheese or cakes. There are still many of this type of thematic meetings
planned for the future. Thank you and see you in the Common Room!


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